When you’re in need of a quick, healthy, and delicious dinner, this Lemon Garlic Butter Shrimp and Asparagus dish is the perfect choice. The combination of succulent shrimp, tender asparagus, and a zesty lemon garlic butter sauce is sure to delight your taste buds. This recipe is easy to prepare and ideal for busy weeknights or a light weekend meal.
Ingredients:
1 lb (450g) large shrimp, peeled and deveined
1 bunch asparagus, trimmed and cut into 2-inch pieces
3 tablespoons unsalted butter
4 cloves garlic, minced
1 lemon, zest and juice
1/4 teaspoon red pepper flakes (optional)
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions:
Prepare the Ingredients:
Pat the shrimp dry with paper towels and season with salt and pepper.
Trim the asparagus and cut into 2-inch pieces.
Cook the Asparagus:
In a large skillet over medium-high heat, melt 1 tablespoon of butter.
Add the asparagus and season with salt and pepper. Cook for 3-4 minutes, or until the asparagus is tender but still crisp.
Remove the asparagus from the skillet and set aside.
Cook the Shrimp:
In the same skillet, melt the remaining 2 tablespoons of butter.
Add the minced garlic and cook for about 30 seconds, until fragrant.
Add the shrimp and red pepper flakes (if using) to the skillet. Cook for 2-3 minutes on each side, or until the shrimp are pink and opaque.
Combine and Serve:
Return the cooked asparagus to the skillet with the shrimp.
Add the lemon zest and juice, tossing everything together until well combined.
Remove from heat and garnish with fresh chopped parsley.
Serve:
Transfer the Lemon Garlic Butter Shrimp and Asparagus to a serving platter.
Serve immediately, perhaps alongside a bed of rice, quinoa, or a light salad.
Lemon Garlic Butter Shrimp and Asparagus is a delightful dinner option that combines fresh, vibrant flavors with minimal prep time. The succulent shrimp and tender asparagus, coated in a rich and zesty garlic butter sauce, make for a satisfying and nutritious meal. Enjoy this dish on a busy weeknight or as a light and flavorful weekend dinner, and savor the simplicity and deliciousness of this easy recipe.
