End your day with a nutritious and flavorful dinner that’s both satisfying and easy to prepare. Our Lemon Herb Grilled Salmon with Asparagus is a perfect combination of tender, flaky salmon and crisp, fresh asparagus, all enhanced by a zesty lemon herb marinade. This dish is not only packed with omega-3 fatty acids and vitamins but also brings a touch of elegance to your dinner table. Let’s dive into this delightful recipe!
Ingredients:
- 4 salmon fillets (about 6 oz each)
- 1 bunch asparagus, trimmed
- 2 tablespoons olive oil
- 3 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
- 3 cloves garlic, minced
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- Lemon slices for garnish
Instructions:
- Prepare the Marinade:
- In a small bowl, whisk together the olive oil, lemon juice, lemon zest, minced garlic, fresh dill, and parsley. Season with salt and pepper to taste.
- Marinate the Salmon:
- Place the salmon fillets in a shallow dish or a resealable plastic bag. Pour half of the marinade over the salmon, making sure each fillet is well coated. Let it marinate in the refrigerator for at least 15-20 minutes.
- Preheat the Grill:
- Preheat your grill to medium-high heat. If you don’t have a grill, you can also use a grill pan or broil the salmon in the oven.
- Grill the Asparagus:
- While the salmon is marinating, toss the asparagus with a bit of olive oil, salt, and pepper. Place the asparagus on the grill and cook for 5-7 minutes, turning occasionally, until they are tender and slightly charred. Remove from the grill and set aside.
- Grill the Salmon:
- Place the marinated salmon fillets on the grill, skin-side down. Cook for about 4-5 minutes per side, depending on the thickness of the fillets, until the salmon is opaque and flakes easily with a fork.
- Serve:
- Transfer the grilled salmon and asparagus to serving plates. Drizzle the remaining marinade over the salmon for an extra burst of flavor. Garnish with lemon slices and additional fresh herbs if desired.
Lemon Herb Grilled Salmon with Asparagus is a nutritious, delicious, and elegant dinner option that’s perfect for any night of the week. The fresh, zesty flavors of the marinade complement the rich, buttery salmon and the crisp asparagus perfectly. This dish is easy to prepare yet impressive enough to serve to guests. Enjoy a healthy, flavorful dinner that’s sure to become a family favorite!
