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Magic Crispy Baked Shrimp

Magic Crispy Baked Shrimp

If you’re looking for a quick and delicious seafood dish, look no further than Magic Crispy Baked Shrimp! This recipe transforms ordinary shrimp into a crispy, flavorful delight that’s perfect for a weeknight dinner, appetizer, or party snack. With a simple seasoning and coating, these shrimp bake up golden and crunchy without the need for frying.

What makes Magic Crispy Baked Shrimp so irresistible?

  • Crispy Coating: A blend of breadcrumbs, Parmesan cheese, and spices creates a crunchy exterior that’s both satisfying and flavorful.
  • Tender and Juicy: Baking preserves the shrimp’s natural juiciness, making each bite tender and succulent.
  • Quick and Easy: This recipe is straightforward and can be ready in under 30 minutes, making it perfect for busy days.

Ready to make your own Magic Crispy Baked Shrimp? Here’s a simple recipe to get you started:


Recipe: Magic Crispy Baked Shrimp

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs (or regular breadcrumbs)
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • Salt and black pepper, to taste
  • Cooking spray or olive oil spray

Instructions:

  1. Prepare the Coatings:
  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or lightly grease it with cooking spray.
  • Set up a breading station with three shallow dishes:
    • In the first dish, place the flour.
    • In the second dish, place the beaten eggs.
    • In the third dish, combine the panko breadcrumbs, Parmesan cheese, paprika, garlic powder, onion powder, oregano, salt, and black pepper.
  1. Bread the Shrimp:
  • Dredge each shrimp in the flour, shaking off any excess.
  • Dip the floured shrimp into the beaten eggs, allowing any excess to drip off.
  • Coat the shrimp in the breadcrumb mixture, pressing lightly to adhere.
  1. Arrange and Bake:
  • Place the breaded shrimp on the prepared baking sheet in a single layer.
  • Lightly spray the shrimp with cooking spray or olive oil spray to help them crisp up.
  • Bake in the preheated oven for 10-12 minutes, or until the shrimp are golden brown and crispy. The shrimp should be opaque and have an internal temperature of 120°F (49°C).
  1. Serve:
  • Remove from the oven and let cool for a few minutes.
  • Serve the crispy baked shrimp with your favorite dipping sauces, such as cocktail sauce, tartar sauce, or a lemon aioli.

These Magic Crispy Baked Shrimp are sure to become a favorite in your household. They’re perfect for a quick meal or as an impressive appetizer for gatherings. Enjoy every crispy, flavorful bite! 🍤✨